Master (Msc) in "Food, Nutrition and Microbiome" SELECTED TOPICS SPEAKERS

SELECTED TOPICS SPEAKERS

Chrysa Voidarou

Chrysa Voidarou

Health Management Director,
Arta Prefecture, Greece

Ioannis Bakouros

Ioannis Bakouros

Professor of the University of West Macedonia, Greece

S. Arsenis

S. Arsenis

NBG Business Seeds Program Coordinator,
Business Banking Customer Sector,
National Bank of Greece, Athens

Kyriaki Bakirtzi

Kyriaki Bakirtzi

Biochemist and Molecular Biologist
Panhellenic Union of Pharmaceutical Industries, Athens

Petros P. Soukoulias

Petros P. Soukoulias

Regional Council for Research & Innovation at Eastern Macedonia & Thrace
Alexandroupolis, Greece

Sidira Marianthi

Sidira Marianthi

Pharmathen SA,
Alexandroupolis, Greece

AMALIA YANNI

AMALIA YANNI

PhD, Teaching and Research Associate in the Laboratory of Chemistry-Biochemistry-Physical Chemistry of Foods at the Department of Nutrition and Dietetics of Harokopio University of Athens, Greece